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OUR HISTORY
Local, organic, contemporary American cuisine.
The concept derived from Dora Tavel-Sanchez Luz family home in Cornville Maine. It came to fruition after over 20 years of combined experience working in restaurants in Los Angeles, New York City, and Boston. Planted in Needham, this cozy, farm-to-table restaurant executes elevated dishes sourced from organic and local ingredients.
What qualifies as a “romantic” dining experience? If there’s a lid for every pot, there’s a restaurant for every couple, all of whom have their own takes on what makes for a memorable night out for two.
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